Nov 7, 2011

SPINACH DIP



INGREDIENTS
1 package (10 oz.) frozen chopped spinach, cooked, cooled and squeezed dry
1 container (16 oz.) sour cream
1 cup Real Mayonnaise
1 package Knorr Vegetable recipe mix
1 can (8 oz.) water chestnuts, drained and chopped
3 green onions, chopped

DIRECTIONS

Combine all ingredients and chill about 2 hours.

(Makes 4 cups dip)



LOVE THIS!!


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