GOLDEN GRAHAM TREATS
Mix in a large bowl:
1 12 oz. box Golden Grahams
2 cups Rice chex
2 cups Corn chex
2 cups sliced almonds
2 cups coconut
In a saucepan stir:
1 1/2 cups sugar
1 1/2 cups white Karo
1 1/2 cubes butter or margarine
Mix sugar, Karo & butter and cook (boiling) for two minutes.
Pour over ingredients in bowl, stir well and let cool.
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